Our Menu
Hot Appetizers

Cold Appetizers
Peppered tuna sliced & served with ponzu sauce, chili oil, green onion & sesame seeds.

Salmon sliced & served with special sauce, capers & parmesan cheese.
Angus beef sliced & served with ponzu sauce, roasted garlic & green onion.
Lightly fried sushi rice balls topped with spicy tuna, spicy mayo, eel sauce, masago & green onion.

Classic ceviche with shrimp, octopus & white fish.
Yellowtail sliced & served with yuzu sauce, serrano pepper, black tobiko & sprouts.

Chopped bluefin toro, ikura, fresh wasabi over the rice.
Fresh abalone cooked in sake soy dish.
Soups
Sushi
Butter fish.
Freshwater eel.

Sashimi


Butter fish.





Basic Roll


Hand Rolls


Deep - Fried Rolls
Tempura California roll, topped with spicy mayo, eel sauce.

Tempura Philadelphia roll, topped with spicy mayo, eel sauce.

Shrimp tempura, kani, avocado, cucumber, topped with eel sauce, mayo, masago.

Fresh water eel, avocado, topped with eel sauce, mayo.
Snow crab mix, avocado, topped with spicy mayo, eel sauce.
Crab, shrimp, soft shell crab, cream cheese, topped with crunch, spicy mayo, eel sauce, tobiko.

Cooked Rolls
Freshwater eel, cucumber, topped with avocado, shrimp, eel sauce, sesame.
Shrimp tempura, avocado, crab, topped with crunch, eel sauce.

Shrimp tempura, shredded crab mix, avocado, mango, topped with mayo, eel sauce, sriracha.

Shrimp tempura, avocado, topped with crab, mayo, spicy mayo, eel sauce.

Fried smoked salmon, cream cheese, jalapeño, topped with masago, eel sauce.

Soft shell crab, avocado, topped with freshwater eel, avocado, eel sauce, mayo, sesame.

Crab, cucumber, avocado, topped with spicy crawfish, spicy mayo crunch, eel sauce, masago, green onion.

Kani tempura, avocado, topped with snow crab mix, honey wasabi, eel sauce.
Smoked salmon, avocado, cream cheese, topped with seared salmon, jalapeño, sriracha, eel sauce.


Shrimp tempura, cream cheese, topped with eel, avocado, crab, shrimp mix, spicy mayo, eel sauce, masago, green onion.

Raw Rolls
Smoked salmon, cream cheese, avocado, topped with pepper tuna, wasabi cream, tobiko, yuzu dressing.
Spicy tuna, avocado, topped with pepper salmon, jalapeño, yuzu sauce.

Crab, cucumber, avocado, topped with tuna, salmon, red snapper, shrimp, avocado.
Spicy salmon inside, topped with tuna, avocado, shrimp.
Salmon, avocado, topped with peppered tuna, sesame, green onion, chili oil, ponzu sauce.
Boiled shrimp, crab, cucumber, yamagobo, topped with seared steak, ponzu sauce, roasted garlic.
Snow crab mix, avocado, topped with escolar, tuna, salmon, wasabi cream.

Fresh salmon, escolar, jalapeño, topped with yellowtail tuna, ikura, yuzu sauce.
Salmon, white tuna, topped with bluefin, yellowtail, sprouts, ikura, yuzu sauce.
Kitchen Grill

Katsu & Curry
Staples
Ramen

Sashimi
Bluefin, madai, salmon, chu toro.
Bluefin, salmon, hamachi, chu toro sashimi, white tuna, madai, chopped spicy scallop, unagi sushi.
Bluefin, salmon, hamachi sashimi, white tuna, tai, escolar, octopus, tomago, unagi sushi.
Donburi

Akami, chu toro, toro.
Salmon, salmon toro, ikura.
Hamachi, hamachi toro, yuzu tobiko.
Unagi, avocado.
8 kinds of chef's choice sashimi over rice.
Emma Roll Combo
Bento
Served with 4-piece sushi, chef's choice, California roll, steamed rice.
Sub Fried Rice +$1.00
Fried Rice

Yaki Udon

Ramen



